We feature only seafood native to the South’s waters from the Outer Banks to the Mississippi Delta (with notable exception of top-quality oysters from the Northeast): crab, crawfish, finfish and shrimp.
The Pig & The Pearl is your one-stop shop for all things smoked. The tastiest beef brisket, pork shoulder, lamb, duck and sausage you've ever had along with beautiful fresh raw and smoked seafood and shellfish. Whether you're in the mood for land or sea, we'll have you covered. We have the delicious sides that make these dishes come alive, as well.